How to Create a Cleaning Manual for an Airbnb or Holiday Rental
Keeping a holiday rental clean is only part of a successful turnover.
The property also needs to be reset consistently.
Beds need to be presented the same way. Towels should be placed correctly. Guest supplies need to be replenished. Furniture should return to its normal position. Maintenance issues need to be reported. The next cleaner should not have to guess how the property is supposed to look.
This becomes harder when several cleaners, co-hosts or property managers work at the same property.
A cleaning manual solves that problem by turning your expectations into a clear, property-specific operating standard.
Rather than repeatedly sending messages such as “remember to put the cushions back like last time” or “there should always be six coffee pods”, you create one reference that shows exactly how the property should be cleaned, restocked and presented between guests.
What Is a Holiday Rental Cleaning Manual?
A holiday rental cleaning manual is a property-specific guide used by the people responsible for preparing the accommodation between guest stays.
Unlike a basic cleaning checklist, it can include:
room-by-room cleaning instructions, reference photographs, furniture and staging standards, linen requirements, standard restocking quantities, supply locations, reporting procedures, property-specific tasks and a final guest-ready check.
The aim is consistency.
A good manual answers questions such as:
What needs to be cleaned?
How should this room look when finished?
What needs to be replenished?
Where are supplies stored?
What should be reported?
How do we know the property is ready for the next guest?
That makes the manual useful not only for cleaners, but also for hosts, co-hosts and small property-management teams.
Cleaning Manual vs Cleaning Checklist

These two tools have different purposes.
A cleaning checklist primarily tells someone what tasks need to be completed.
For example:
Clean the bathroom.
Vacuum the bedroom.
Empty the bins.
Wipe kitchen surfaces.
A cleaning manual goes further.
It explains how this specific property should be returned to its agreed standard.
That may include a photograph showing exactly how the bed should be presented, the correct position of the sofa cushions, how many coffee capsules should be left, where spare linen is stored and who needs to be contacted when something is damaged.
So the distinction is simple:
A cleaning checklist defines the tasks.
A cleaning manual defines the property standard.
If you only need a straightforward room-by-room task list, then an Airbnb Cleaning Checklist may be enough.
If different people need to prepare the same property consistently, a more detailed manual becomes much more useful.
Why Reference Photos Matter
One of the most useful elements of a cleaning manual is a set of reference photographs.
Written instructions can say:
Arrange the cushions correctly.
But “correctly” can mean something different to every person.
A photograph removes much of that ambiguity.
The cleaner can compare the finished room directly with the property owner's preferred setup.
Reference images can show:
- bed and pillow arrangement
- towel presentation
- sofa cushions and throws
- coffee station setup
- toiletries
- dining-table presentation
- welcome-book placement
- outdoor furniture
- decorative items
- kitchen counter arrangement
You do not need professional photography.
The most useful reference image is simply a clear photograph taken when the room is prepared exactly as you want it.
Try to photograph the room from a position that can easily be repeated. If your team also submits completion photographs, using roughly the same angle makes comparison much easier.
Step 1: Define the Overall Turnover Standard
Before writing individual room instructions, decide what “ready for the next guest” means for your property.
Your overall standard might require the property to be:
clean → reset → restocked → checked → reported → presented
This gives everyone working at the property the same framework.
You can then define basic operational information such as the normal check-out time, check-in time, turnover window, responsible cleaner or team, main contact and backup contact.
The objective is not to create unnecessary rules.
It is to remove uncertainty.
Step 2: Record What Should Happen Before Cleaning Starts
A useful turnover begins with a quick property check.
Cleaning immediately can remove evidence of something that needs to be reported.
Before resetting the property, the cleaner may need to look for:
visible damage, missing items, unusual stains, excessive rubbish, moved furniture, guest belongings, appliance problems, strong or unusual odours, access problems or obvious maintenance concerns.
If something important is found, the cleaner should know whether photographs are required and who needs to be contacted.
A simple workflow is:
inspect → document → report → clean
This is particularly useful for remote hosts who cannot personally inspect the property after every stay.
For a broader between-stay process, see Airbnb Turnover Checklist: What to Check Between Guests.
Step 3: Create a Section for Each Room
The room-by-room pages are the heart of the cleaning manual.
Instead of using exactly the same generic list everywhere, create standards appropriate to each part of the property.
A useful structure is:
CLEAN
What needs to be cleaned?
RESET & STAGE
Where should furniture, textiles and accessories go?
RESTOCK
Which guest supplies need replenishing, and to what quantity?
CHECK & REPORT
What needs to be checked before leaving the room, and what problems should be reported?
Then add the reference photograph.
This structure can be repeated for the kitchen, living room, bedrooms, bathrooms and outdoor spaces while still allowing the instructions to be customised for each room.
Step 4: Document the Kitchen Standard
Kitchen turnovers involve more than cleaning worktops.
Your manual may need to define:
which appliances are cleaned, where equipment belongs, how the tea and coffee area is presented, whether leftover food should be removed, standard quantities for dishwasher tablets or bin bags, how dining furniture is positioned and what should be reported if crockery or equipment is damaged.
A reference photo can be especially useful for countertops and guest-supply areas.
If cupboards or drawers need to follow a particular layout, additional detail photographs can show the correct arrangement without adding lengthy written instructions.
Step 5: Show Exactly How Bedrooms Should Be Presented
Bedrooms are one of the clearest examples of why a manual can outperform a generic checklist.
“Make the bed” does not specify:
how many pillows should be displayed, where decorative cushions go, whether a throw is folded or draped, where towels should be placed, how bedside tables should be arranged or which direction curtains and blinds should be left.
Use photographs to document the final presentation.
Your checklist can then focus on the things that are not obvious from the image, such as checking under the bed, inspecting linen for stains or damage, checking lamps and making sure no guest belongings remain.
Step 6: Set Bathroom Cleaning and Restocking Standards
Bathrooms need both cleaning and restocking instructions.
Alongside the normal cleaning tasks, record the property's standard quantities for supplies such as toilet paper, hand soap, toiletries and tissues.
The reference image can show:
towel placement, bath-mat position, toiletry presentation, soap-dispenser location and any decorative items.
The cleaner should also know what to report, including visible leaks, slow drainage, damaged fittings, linen problems or moisture concerns.
Step 7: Include Living and Outdoor Areas
Living rooms tend to require more staging than restocking.
Your instructions may cover the position of furniture, cushions, throws, remotes, lamps, books, decorative items and guest information.
Outdoor spaces can vary considerably between properties, so make them customisable.
A city apartment might only need a small balcony check.
A villa might require instructions for an outdoor dining area, barbecue, pool furniture, gate, garden or hot tub.
This is where a property-specific manual becomes particularly useful: it can document features a generic holiday-rental checklist could never anticipate.
Step 8: Define Standard Restocking Quantities
Avoid vague instructions such as:
Top up when low.
What does “low” mean?
Instead, define a standard quantity.
For example:
Coffee capsules: 8
Dishwasher tablets: 5
Toilet rolls: 3 per bathroom
Bin bags: 4
Hand soap: one full dispenser
The actual quantities should reflect your property, length of stay, service level and operating preferences.
The important thing is consistency.
Your manual can also record where additional stock is stored and when low stock should be reported.
This reduces the risk of supplies quietly running out because everyone assumed someone else would reorder them.
Step 9: Create Linen and Laundry Standards
Linen deserves its own section because it combines quantity, condition and process.
Record which items are required for each room and how many should be available.
Depending on the property, this could include:
fitted sheets, duvet covers, pillowcases, mattress protectors, pillow protectors, bath towels, hand towels, bath mats and kitchen towels.
You can also define:
where clean linen is stored, where used linen goes, whether laundry is completed on-site or off-site, what constitutes damaged linen and who should be informed when replacement stock is needed.
Keeping enough spare linen available can be particularly helpful when turnovers are close together.
Step 10: Establish a Clear Issue-Reporting Process

Cleaners often see the property more frequently than the host.
That makes them valuable observers of small problems.
A cleaner may be the first person to notice:
a leaking tap, damaged chair, loose handle, missing remote, broken blind, stained linen, low supplies or appliance fault.
But noticing the problem is not enough.
The manual should explain what happens next.
A simple process could be:
identify → photograph → report → record → follow up
Be clear about who should be contacted and which issues need immediate attention.
The cleaning manual should not turn the cleaner into a maintenance technician.
Its job is to make sure important problems are noticed and communicated rather than disappearing into memory or an old message thread.
For the broader maintenance process, see our Holiday Rental Maintenance Checklist: What Hosts Should Check.
Step 11: Finish Every Turnover With a Guest-Ready Check
Cleaning each individual room does not automatically mean the property is ready.
Finish the process with one complete walk-through.
Look at the accommodation as the arriving guest will see it.
Confirm that the rooms are clean, beds are made, towels are ready, supplies are stocked, furniture is correctly positioned, access works, guest information is available and any significant problems have been reported.
This creates a final quality-control point.
A useful question is simply:
Would I be comfortable with the next guest walking through the door right now?
If the answer is no, the turnover is not finished.
Step 12: Decide Whether You Need Completion Photos
Not every host needs photographs after every turnover.
For remote properties, multiple cleaners or properties with strict staging standards, however, they can be useful.
Instead of asking for dozens of random photographs, define which images actually matter.
For example:
one finished bedroom photo, one living-room photo, kitchen setup, bathroom presentation and any damage or maintenance problem.
Where possible, photograph the finished room from approximately the same position as the reference image.
That makes the photo useful for comparison rather than simply proving that someone visited the property.
Make the Manual Property-Specific
The biggest mistake would be creating a beautiful manual filled with instructions that could apply to any rental.
Its value comes from customisation.
Include the details that are unique to your property:
your photographs, your standard quantities, your storage locations, your staging choices, your unusual rooms, your outdoor features, your reporting contacts and your expectations.
If you manage several rentals, create a separate version for each property.
The underlying system can stay the same.
The details should change.
Do You Need to Print a New Manual for Every Turnover?
No.
A cleaning manual works best as a reusable property reference, not a 20- or 30-page document that is printed again after every booking.
Once customised, a printed manual can be placed in a binder with protective wipe-clean sleeves or laminated pages.
The cleaner can use a suitable erasable marker to tick tasks during the turnover, then wipe the pages clean afterwards.
Alternatively, download the manual as a PDF and use it digitally on a tablet with a compatible PDF annotation app.
If you want to retain a permanent record of each turnover, save or print only the relevant completion record rather than reproducing the whole manual.
This makes the system practical even for properties with frequent bookings.
Free Holiday Rental Turnover Quick Check
Prefer a simple one-page reference for everyday turnovers? Download our free Holiday Rental Turnover Quick Check covering cleaning, linen, restocking, property checks, access and final guest-ready preparation.
What Should a Cleaning Manual Include?
A useful property-specific cleaning manual will usually cover the following:
- how to use the manual
- property cleaning standard
- turnover timing and expectations
- cleaning products and equipment
- initial property-condition check
- kitchen cleaning and reset
- living-room cleaning and staging
- bedroom cleaning and staging
- bathroom cleaning and reset
- additional rooms
- outdoor spaces
- reference photos
- standard restocking quantities
- linen and laundry procedures
- maintenance and damage reporting
- final guest-ready inspection
- turnover completion record
You do not necessarily need every item.
The manual should reflect the complexity of the property and the people using it.
Common Cleaning Manual Mistakes
Making It Too Generic
“Clean bedroom” tells an experienced cleaner very little about your particular standard.
Document what is property-specific.
Writing Everything Instead of Using Photos
If a photograph can explain a staging requirement instantly, use the photograph.
Save written instructions for things the image cannot communicate.
Including Too Many Tiny Tasks
A manual needs enough detail to create consistency, but hundreds of unnecessary checkboxes make it harder to use.
Focus on meaningful standards.
Forgetting Restocking
A perfectly clean bathroom with no toilet paper is not guest-ready.
Include standard quantities.
No Reporting System
A cleaner who finds a problem needs to know what to do with that information.
Not Updating the Manual
Change the manual when you change furniture, supplies, access arrangements, equipment or room layouts.
An outdated reference manual can create more confusion than no manual at all.
Frequently Asked Questions
Is a cleaning manual necessary for one Airbnb?
Not necessarily. A simple property with one consistent cleaner may operate perfectly well with a good checklist. A manual becomes particularly useful when the property has detailed staging requirements, several rooms, frequent turnovers, multiple cleaners or a host who manages remotely.
Should every Airbnb cleaner use the same checklist?
Using the same core property standard can improve consistency, but instructions should still reflect the property's actual setup and the cleaner's agreed responsibilities.
How many pages should a holiday rental cleaning manual have?
There is no ideal number. A small apartment may need only a few pages, while a larger property with several bedrooms, outdoor areas, restocking standards and reference photos may need substantially more. Usability matters more than keeping the manual artificially short.
Should I include photos in a cleaning manual?
Reference photos can be extremely useful for staging and room presentation because they show the finished standard more clearly than written instructions alone.
Should cleaners photograph every room after cleaning?
Not necessarily. Decide whether completion photos are useful for your operating model. Remote hosts or properties with multiple cleaning teams may benefit more from them than hosts who personally inspect every turnover.
Should the manual include maintenance?
It can include instructions for identifying and reporting visible maintenance issues. Detailed repair management and scheduled maintenance are better handled separately.
Do I have to print a new manual after every booking?
No. A customised manual can be printed once and reused in protective wipe-clean sleeves or laminated, or used digitally as a PDF. Individual completion records can be saved or printed separately if required.
Can I use one cleaning manual for several properties?
The same framework can be used, but each property should ideally have its own customised version with the correct photographs, quantities, room layouts, storage locations and property-specific instructions.
Create a Cleaning Standard Your Team Can Actually Follow
A good holiday-rental cleaning manual is not about giving cleaners more paperwork.
It is about giving them less to guess.
Instead of relying on memory, old photographs and scattered messages, the property has one clear reference showing:
what to clean → how to reset it → what to restock → what to check → what to report → how the finished property should look
That creates a more repeatable turnover process and makes it easier for different people to work toward the same property standard.
For hosts who want a ready-made structure rather than building one from scratch, the Holiday Rental Cleaning & Staging Manual provides an editable 29-page Canva framework for creating a property-specific cleaning and staging system, including room reference photos, cleaning and reset checklists, restocking standards, linen and laundry procedures, issue reporting, final guest-ready checks and turnover records.
It can be customised once for each property and then reused digitally or in print for future turnovers.